Verde Esmeralda: Green Emerald – Extra Virgin Olive Oil from Spain (500 ml)

This Extra Virgin Olive Oil by Verde Esmeralda is made from 100% Picual olives, harvested in Jaén, Spain — the heart of one of the most renowned olive-growing regions in the world. Cold-extracted, this oil stands out for its intense aroma and exceptional flavor. It is presented in an elegant 500 ml glass bottle.

Why Choose Green Emerald – Extra Virgin Olive Oil?

• 100% Picual Variety – Known for its bold flavor and high antioxidant content.
• Origin – Jaén, Andalusia, Spain – A region famous for producing some of the finest olive oils in the world.
• Flavor Profile – Characterized by fruity green notes of grass, tomato plant, green almond, artichoke, and fig, with a balanced bitterness and a slightly peppery finish.
• Cold-Pressed & Unfiltered – Preserves the natural aroma, nutrients, and authentic taste.

How to use it in the Kitchen

This Extra Virgin Olive Oil from the brand Verde Esmeralda isn’t just another ingredient in your kitchen — it’s that special touch that brings out the flavor in your everyday dishes, adding freshness, aroma, and a taste that truly makes a difference from the very first bite. It’s also perfect for traditional Emirati dishes as well as a wide variety of international cuisines.

Emirati Cuisine

You can use it to finish:

• Machboos – Drizzle a few drops over this spiced rice and meat dish to enhance its aromatic profile.
• Harees – Add a touch before serving to enrich its creamy texture and earthy flavor.
• Balaleet – Use it instead of ghee for a healthier, more aromatic version of this sweet and savory breakfast dish.
• Samboosas – Brush it over baked sambusas for a golden finish and a subtle fruity note.
• Deyay Nashef (Emirati Chicken Stew) – Finish with a drizzle to bring out the flavors of the tomato-based broth.
• Grilled fish or prawns – A final touch of this olive oil elevates seafood dishes with elegance and depth.

International & Halal-Friendly Dishes

• Caprese Salad – Drizzle over fresh tomatoes, mozzarella, and basil for a burst of green freshness.
• Grilled Vegetables – Add after grilling eggplant, zucchini, or peppers to enhance richness and depth.
• Pasta Dishes – Perfect for finishing creamy or tomato-based pastas like Penne Arrabiata or Spaghetti Aglio e Olio.
• Avocado Toast – The perfect breakfast with a peppery, healthy twist.
• Shakshuka – Add a drizzle over the eggs and tomato sauce just before serving.
• Lentil or Chickpea Soup – Stir in a spoonful at the end to boost both flavor and nutritional value.
• Hummus & Dips – A drizzle of this olive oil enhances both texture and presentation.
• Roasted Lamb or Chicken – Use as a final glaze to intensify savory flavors.

Whether you’re preparing a festive Iftar, a simple salad, or a gourmet dinner, this Extra Virgin Olive Oil is an excellent choice for your dishes — adding nutrition, elegance, and aroma to every plate.

Storage Recommendations

To ensure your Extra Virgin Olive Oil maintains its full flavor, aroma, and nutritional properties for as long as possible:

• Store it in a cool, dry, and dark place, away from heat sources or direct sunlight.
• Make sure the bottle is tightly sealed after each use to prevent oxidation.

Learn More About the Verde Esmeralda Brand

Verde Esmeralda is more than just a brand of Extra Virgin Olive Oil — it is an expression of history, art, nature, and passion.
From the heart of Jaén, Spain — one of the most renowned olive-growing regions in the world — comes a unique concept that blends ancestral cultivation principles with innovation, aesthetics, and deep respect for the land. Its mission is clear: to offer the world a legendary olive oil, crafted for the most refined and demanding palates.

The inspiration behind Verde Esmeralda comes from the gemological art of Emerald Oiling, a technique traditionally used to enhance the clarity and appearance of emeralds. Embracing that same philosophy of care, purity, and beauty, the brand has created a collection of oils presented in exclusive bottles inspired by three iconic gemstones: emerald, sapphire, and red diamond.
These bottles do not contain real gemstones — their design simply pays tribute to the shape, color, and symbolic value of these precious stones, conveying a sense of luxury, exclusivity, and elegance.

A Brand with Purpose

Verde Esmeralda represents a vision where tradition and technology come together to create an exceptional product. Under the leadership of D. Samuel López Fernández, the brand reflects a deep admiration for the land, for aesthetics, and for the art of doing things right.

Each bottle contains not only an outstanding Extra Virgin Olive Oil, but also a story of dedication, care, and a strong connection to nature.