ATLAS OLIVE OILS: Desert Miracle – Organic Extra Virgin Olive Oil from Morocco (500 ml)

Desert Miracle is an Ultra-Premium Organic Extra Virgin Olive Oil, produced in Morocco by ATLAS OLIVE OILS. It is made from a carefully selected blend of Arbequina (97%) and Dahbia (3%) olives. Arbequina, a Spanish variety, brings smoothness, a fruity profile, and sweet notes with hints of almond, while Dahbia, a native Moroccan variety, adds a distinctive character with subtle spicy undertones and a more persistent finish.

Grown in the El Borouj region, the harvest takes place between late September and December, ensuring maximum freshness and quality. The extraction process follows a two-phase continuous ecological system, with a first cold press at a maximum of 26°C, preserving its natural properties and its richness in polyphenols and antioxidants. With a maximum acidity of 0.2°, it is an exceptionally pure and healthy organic extra virgin olive oil.

An attractive oil with subtle complexity and a truly sweet finish. Its versatility makes it ideal for general cooking, but it is especially recommended for desserts and baking, adding a refined and well-balanced touch to every dish.

How to use it in the Kitchen:

Desert Miracle – Organic Extra Virgin Olive Oil is versatile and can be used in various ways to enhance your dishes. It is ideal for:

• Dressings and vinaigrettes: Use it as a base for salads or as a dressing for fresh vegetables.
• Grilling: Perfect for drizzling over meats, fish, or vegetables before grilling.
• Sauces and dips: Use it to prepare sauces or as a dip companion for fresh bread.
• Finishing and seasonings: Add a final touch of flavor to your soups, pastas, or risottos.
• Baking: Ideal for recipes such as homemade bread or cakes, adding a smooth and healthy flavor.

Chefs from around the world, Michelin-starred restaurants, luxury hotels, as well as prestigious institutions and gourmet stores (including award-winning American chefs) have chosen this extra virgin olive oil for their culinary creations.

Storage Recommendations

To maintain the freshness and quality of this Organic Extra Virgin Olive Oil from Morocco, follow these storage recommendations:

• Store in a cool, dark place: Keep the oil in a pantry, away from direct light and heat, as these factors can affect its properties.
• Avoid exposure to air: Ensure the bottle is tightly closed after each use to prevent oxygen from coming into contact with the oil.
• Storage temperature: The ideal storage temperature is between 15°C and 20°C (59°F and 68°F). Avoid storing it near heat sources such as stoves or microwaves.

By following these precautions, this Organic Extra Virgin Olive Oil by ATLAS OLIVE OILS will retain its flavor and properties for a longer time, allowing you to enjoy its superior quality with every use.

About Atlas Olive Oils

The story of Atlas Olive Oils began in 1887 with the Aqallal family, dedicated to agriculture in Morocco. Their passion for olive growing dates back generations, when Boujida Aqallal was honored with the title “Amine El-Fellaha”, meaning “The wisest of the Farmers”, in recognition of his deep knowledge of the land and dedication to olive oil production. Since then, the family has preserved this tradition, passing down their love for the land and commitment to quality from generation to generation.

Today, Atlas Olive Oils upholds this philosophy at every stage of production. Its olive groves, located in the fertile lands at the foot of the High Atlas, yield olives of the highest quality. With meticulous care in cultivation, harvesting, and cold extraction, they produce extra virgin olive oil with low acidity, rich in polyphenols, and a unique aromatic profile.

The company has grown without losing its essence, combining respect for tradition with cutting-edge technology to ensure a pure and exceptional product. Its commitment to sustainability has made Atlas Olive Oils one of the first brands to produce carbon-neutral extra virgin olive oil, contributing to environmental preservation.

The brand’s quality is internationally recognized. Its oils have won prestigious competitions and hold multiple certifications.

For Atlas Olive Oils, true success is not only measured by the quality of its oil but also by its positive impact on the world.

The company is committed to a development model based on environmental, social, and production sustainability, ensuring a balance between product excellence and respect for nature and the people involved in its production.